PUB IN THE PARK LONDON 2025

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After an incredible 5 years at Chiswick House & Gardens we're excited to be bringing Pub in the Park to a brand-new London location, Gunnersbury Park, from 30 May - 1 June!

This year, we’re turning the spotlight to London’s amazing gastropub scene, and we’ve got a new home—Gunnersbury Park. Over the three days, you can expect incredible food from top London restaurants, chef demos and conversations, and some awesome live music.

The lineup is already shaping up to be something special. We’ve got top London gastropubs like The Grazing Goat from Cubitt House, The Bull & Last from Highgate, the viral Desi sensation The Tamil Prince, and Chelsea’s The Butcher’s Tap & Grill will also be there. Plus, James Cochran is bringing his latest Islington spot, The Brave, to the festival with a fresh twist on British gastropub food. 
And this is just to start - more foodie announcements will be coming in the new year!

Tom Brown, famed for Michelin-starred Cornerstone and latest seafood venture Pearly Queen will bring the East London vibe, with Sabrina Ghayour ‘the golden girl of Persian cookery’ and chef royalty Ben Tish on hand with delicious live demos across the weekend.  

To top it all off, we’re introducing The London Panel, a group of industry legends curating the festival’s chef lineup. Joe Warwick, co-founder of The World’s 50 Best Restaurants, will spotlight the latest pub talent, Michelin-starred Michel Roux will host both Saturday and Sunday, and Tom Kerridge will officially kick things off hosting the Friday. Plus, foodie icons like Jay Rayner and Grace Dent will be on the hunt for the festival’s best pub dish.

It’s going to be an incredible foodie weekend!